Ingredients 4-5 cups Chicken Broth – or 3 stock cubes dissolved in 5 cups water 1-Onion – medium size,finely chopped 1 tbsp Parsley – finely choped 1/2 pack Peas – and carrots 1 tbsp Butter 1 tbsp Corn Oil Afia Salt – and white pepper 1 cup Rice […]
Cooking Recipes
Blended vegetable soup
Ingredients 1 Onion – medium size, diced 4 branches Parsley – snipped 1 Potato – medium size, cubed 2 Zucchini – medium size, sliced 3 cups Water 2 Garlic Cloves – chopped Salt and Pepper 2 Tomatoes – medium size,diced 2 1/2 cups […]
Noodle Soup
Ingredients 2 branches Celery – chopped 1 cup Mushrooms – sliced (optional) 1 Onion – largesize,quartered 2 Vegetable Stock 1 tbsp Dill – choppedforgarnish 125 g Noodles 3 Garlic Cloves – chopped Salt and Pepper 3 Carrots – sliced or cubed Directions1. […]
Lebanese Food Parsley Salad Or Tabbouleh
I agree that I wasn’t very active on this blog, but I have some good news that we’ll be moving very soon to a better website and certainly more receipes and forum to discuss arabic food in general. Today I wanted to introduce a very known lebanese food called “Tabbouleh”. […]
Shawarma
One of the most popular arabic dishes especially in Lebanon, Syria and Turkey too, spread out around the world ! It is best eaten as sandwich. The preparation and cooking are about 2h30 and the receipe below is for 5 to 8 persons. Ingredients: ¤ 1 kg (64 oz)fillets cut […]
Humus or Chickpeas Puree
As you have requested in the forum, here is again the number one appetizer in the middle east : Humus or Chickpeas Puree. Receipt is for 4 persons and need just 20 minutes of preparation. Check also the previous Hummus receipe, even that I find this one more detailed and […]
Tunisian Salad
Tunisian Salad is the most popular in Tunisia for its ease to prepare. The receipe is for 5 persons and take just 5 minutes. Ingredients : ¤ 2 red bell peppers, finely chopped ¤ 2 green bell peppers, finely chopped ¤ 2 cucumbers, finely chopped ¤ 1 spring onion, finely […]
Moroccan Chicken Pie
One of the best Maroccan main meals the Chicken Pie, to be served hot !! The receipe is for 4 persons and need 1h for preparation and cooking.
Kabsah Or the Saudi Arabian Rice and Meat
If you visit to Saudi Arabia don’t forget to try the traditional Kabsa, the main meal in the country. There is many variant of Kabsa such Mandi, Madhbi, Madfouna, Madhghoot most of them differ from the way to prepare the chicken or meat and the rice is different for each […]
Spinach Soup
This is the second receipe for today, I picked a Spinach Soup, A nutritious soup rich with minerals. Also for Ramadhan many preper to have a soup with the dinner. The receipe is for 4 persons and require about 1h for preparation and cooking. Ingredients : ¤ 250 g (8oz) […]