Salam alaykum to all the staff, I would like to start by offering my prayers to the people behind the running of all the TV programs. They appear to me to be close to Sunnah and that makes me feel very happy. My name is br. Osman and I am an […]
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Aisha Aladdin
Assalamu Alaykum w Rahmatu Allah w Barakatuh May Allah Bless you & reward you for your efforts & for all what you do for Islam.. i LOVE your channel ALOT. & Masha’ Allah it’s like one of the best Islamic channels ever. I LOVE Sh. Yusuf Estes for Allah, & […]
Abdulshakur Ameen
Greetings 2 huda TV. I really enjoy your programs, and my only contribution is 2 pray that may ALMIGTHY ALLAH reward all your good deeds and forgive your sins and mistakes, secondly am waiting 4 your new site as you promised. Wassallam!!
Ahmed El-Bardy
Just Love it!Asalamu ‘Alaikum working team. Just wanted to exhibit my inner feelings about your channel… It’s a brilliant organization and a great task for all the members working in the line…I really appreciate your effort of presenting different religious, cultural, and logical programs to the ones who really care […]
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Atif Ansari
Asalamoalaikum wrwb, With the name of Allah, I must admire ur work. It’s really great to have an informative Islamic channel; I like to support ur programs: Ask Huda , Inspiration and Correct ur Tajweed. May Allah swt make it easy for ur team to spread beautiful message of islam and inshallah will […]
Cantaloupe Berry Smoothie
“Cantaloupe and raspberries are blended with yogurt. This is great when cantaloupe is in season. Try it with strawberries in place of the raspberries!” (Prep Time: 5 Min – Ready In: 5 Min) Servings Original Recipe Yield 2 servings Ingredients 1/2 cantaloupe – peeled, seeded and cubed 1/2 cup plain […]
Peach Cobbler
“An old fashioned fruit cobbler made with fresh or canned peaches. Delicious served with vanilla ice cream! If using canned peaches use juice from can instead of water.” Servings Original Recipe Yield 6 servings Ingredients 1/4 cup butter 1/2 cup white sugar 1 cup all-purpose flour 1/4 teaspoon salt […]