Ingredients 3 Potatoes – medium size 2 tsp Garlic – crushed     1/2 cup Parsley – chopped     3 tbsp Olive Oil – or corn oil     1/2 cup Coriander – chopped     3 tsp Cumin     Salt and Pepper Directions1.Boil potatoes, unpeeled, until tender (about 20 minutes). Drain and […]

Ingredients 1 tbsp Parsley – fresh, chopped 1/3 cup Olive Oil     1 tbsp Olive Oil     leaves Basil – fresh for garnish     1 tbsp Basil – fresh, chopped     500 g Shrimp – small, cooked     1 1/2 tbsp Vinegar     400 g Pasta – shells, boiled    […]

Ingredients 1 can Hommus (Chick peas) 3 Tomatoes – medium size, cubed 1 Red Onion – small, diced 3/4 cup Parsley – chopped 1/4 cup Lemon Juice 2 tbsp Corn Oil Afia Salt and Pepper Directions 1.Drain hommus and rinse well. In a medium serving bowl put tomatoes, hommos, onion […]

Ingredients 1 Green Pepper – diced 3 Tomatoes – medium size, diced 1/2 head Lettuce – medium size 3 Cucumbers – medium size 2 loaves Shamy Bread 2 tbsp Lemon Juice 1/2 cup Olive Oil 1 tsp Sumac 2 tbsp Red Vinegar 1 tbsp Parsley – dried and crushed 2 […]

Ingredients 2  Tomatoes – medium size     2  Cucumbers – medium size     1  Green Chili Pepper     1/2 cup  Rocket – chopped     1/2 cup  Parsley – finely chopped     2 tsp  Lemon Juice     1 tbsp  Corn Oil Afia     1/2 tsp  Coriander – dried and ground (optional) […]

Ingredients 4-5 cups     Chicken Broth – or 3 stock cubes dissolved in 5 cups water 1-Onion – medium size,finely chopped 1 tbsp  Parsley – finely choped 1/2 pack     Peas – and carrots 1 tbsp Butter 1 tbsp Corn Oil Afia Salt – and white pepper 1 cup Rice […]

Ingredients 1     Onion – medium size, diced 4 branches     Parsley – snipped 1     Potato – medium size, cubed 2     Zucchini – medium size, sliced 3 cups     Water 2     Garlic Cloves – chopped Salt and Pepper 2     Tomatoes – medium size,diced 2 1/2 cups […]

Ingredients 2 branches     Celery – chopped 1 cup     Mushrooms – sliced (optional) 1     Onion – largesize,quartered 2     Vegetable Stock 1 tbsp     Dill – choppedforgarnish 125 g     Noodles 3     Garlic Cloves – chopped Salt and Pepper 3     Carrots – sliced or cubed Directions1.   […]

I agree that I wasn’t very active on this blog, but I have some good news that we’ll be moving very soon to a better website and certainly more receipes and forum to discuss arabic food in general. Today I wanted to introduce a very known lebanese food called “Tabbouleh”. […]

Tunisian Salad is the most popular in Tunisia for its ease to prepare. The receipe is for 5 persons and take just 5 minutes. Ingredients : ¤ 2 red bell peppers, finely chopped ¤ 2 green bell peppers, finely chopped ¤ 2 cucumbers, finely chopped ¤ 1 spring onion, finely […]